Mangala isn’t just a company; it’s a commitment to Bhutan’s rural highlanders and their precious natural resources. We believe in the providing  access and benefit sharing, ensuring that the communities who nurture these resources directly benefit from their sustainable harvest.

Our story begins with the delicate balance of nature. Responsibly sourcing our herbs is paramount. We understand that the continued thriving of these medicinal plants depends on our commitment to sustainable practices. This is why it’s at the core of our business model.

But sustainability doesn’t stop there. We meticulously authenticate every single cordyceps sinensis we use in our production, sourcing them exclusively from government certified auction yards. This guarantees a fair market exchange for the Highlanders who depend and dedicate their lives to harvesting these valuable fungi. This direct connection empowers them and strengthens their communities.

Our dedication to quality extends to every stage of our process. We process our products in a world-class facility, adhering to Good Manufacturing Practices and validating our processes scientifically. This ensures that our products are not only of the highest quality but also produced ethically and responsibly. We’re committed to fair trade practices every step of the way.

At Mangala, our vision is clear: a sustainable and traceable supply chain for all our products. By protecting our Highlanders, we protect the fragile ecosystem of the Bhutanese highlands. Our work ensures that the environment thrives alongside the communities that call it home, creating a legacy of sustainability for generations to come. We’re not just creating products; we’re cultivating a sustainable future.